Delishability

Are  you interested in growing your culinary skills?
Want to be the next Top Chef?
Just want to get out of the house and have fun?

DNWML is proud to serve you a course designed for people with disabilities of all experience levels.

This Delishability Session is themed “Sweet & Savory”.  We’ll be baking muffins and making smoothies, featuring a different main ingredient each week.

Get hands-on experience learning cooking skills and healthy eating habits.

Share with your fellow chefs-in-training!

Meets weekly on Wednesdays from 12:30p to 2:30 from February 4 to April 29.  NO CLASS March 18th.

Ages 14+, all levels of cooking/kitchen experience welcome.

Registration required (see website below).  Please register by February 3!

Cost:  $5 per class

Program flyer:  Delishability Winter 2026